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coatsfinalH & M Grey/ Pink Wool Coat/ Wool Walker Coat/ Quilted Down Coat/ Faux Fur-trimmed Down Coat/ Puffer Parka Coat

Yesterday was windy and oh so cold. The frigid temps are not my friend and this week the lows are supposed to be in the 30’s. That being said, I may have to break out last year’s winter coat that I am a huge fan of! I bought it in the seaside coral color and absolutely love it! It also comes in several other gorgeous colors and since it’s on sale here, I may be tempted to! After seeing one fun sale, I naturally started browsing for some other coat options to keep in the back of my mind as the temperatures continue to lower. Here are some favorites I found, since I’m just a girl, trying to stay warm as the season progresses. 😉

Only a few more days left to enter this giveaway! Happy Monday friends!

Friday Favorites

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Last week was a whirlwind but this one was extra sweet. I’ll take it and I’m super thankful! I’m also reeeeally thankful we have today off and the weekend! But first, Friday Favorites! 🙂

One.rsfinal3d640x640-1640I just ordered this book and I’m so excited to start it! Has anyone read it?!

Two.

Since we have a nice long, four day weekend, I will have some time to actually read it. 😉

Three.Autumn Roast-- Recipe at: stephanie-spring.comMy Autumn Roast is a favorite. We made it this week and it is ah-mazing!

Four.

We were at my in laws last weekend. It was cold and rainy and the perfect day to cuddle up with a cup of something hot and cozy. Steamed milk, chai tea, and a little bit of honey? The perfect combo last weekend. 🙂

Five.

I found some really cute towels at Target this week but couldn’t find them online to share. I searched some other fun ones that are festive and can switch things up for you. Scroll to the right to see one more that’s in hiding! 😉

Six.Homemade Pumpkin Spice Latte --Recipe at: stephanie-spring.comSpeaking of seasonal things.. my Homemade Pumpkin Spice Latte is a favorite to sip throughout the fall season. Pssst.. there is a fun giveaway that goes with this yummy latte, here!

Linking up with Erika, Narci, Andrea, Tif, April, and Karli!

Happy weekend! 🙂

Autumn Roast

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Autumn Roast-- Recipe at: stephanie-spring.comAutumn Roast-- Recipe at: stephanie-spring.comAutumn Roast-- Recipe at: stephanie-spring.comAutumn Roast-- Recipe at: stephanie-spring.comLife has been nothing short of filled to the brim with plans. In an effort to slow down, I have had to say no to a list of things I so badly wanted to do in a heartbeat. Cooking is definitely a stress reliever for me but by the end of the week, I hate seeing dishes piled up in the sink. That’s just not the way I operate. I have tried to make use of the crockpot more this season with an effort to still create something healthy and delicious.

As the days grow colder, dinner calls for the coziest of meals. Warm, comforting, and filling. Autumn roast is all of that and so much more. It only calls for a few minutes of preparation and it appears as if you’ve been slaving away in the kitchen all day. It’s a meal simply filled with flavor and love on any Autumn night. Never underestimate the power of your crockpot or this combination for that matter. 😉Autumn Roast-- Recipe at: stephanie-spring.com Autumn Roast-- Recipe at: stephanie-spring.com Autumn Roast-- Recipe at: stephanie-spring.comAutumn Roast-- Recipe at: stephanie-spring.comAutumn Roast-- Recipe at: stephanie-spring.com

 

Ingredients:

  • 3 lb roast
  • 1 large onion (chopped)
  • 6 large carrots (peeled and cut into thirds)
  • 5 sprigs thyme

What to do:

Place carrots and onions on the bottom of a crockpot. Place the roast on top of the veggies. Drizzle olive oil on top of the roast and veggies. Cook on low for 8 hours. Ready, set, cozy up and savor!

Friday Favorites + Pumpkin Fluff

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This week was a whirlwind! SO thankful for Friday and the weekend. 🙂 As always I’m linking up with Erika, Narci, and Andrea for our Friday favorites!

One.Pumpkin Fluff--Recipe at: stephanie-spring.com Pumpkin Fluff--Recipe at: stephanie-spring.comThis Pumpkin Fluff recipe is perfect for any fall occasion. It only requires a few minutes of preparation and very little clean up. Whether it’s a birthday or festive gathering, this will surely be a crowd favorite!Pumpkin Fluff--Recipe at: stephanie-spring.com

Ingredients:

  • 1 8 oz. container cool whip
  • 3 tsp pumpkin pie spice

What to do:

Mix all ingredients in a bowl. Keep in the freezer until it is time to serve. Serve with Nilla Wafers or any cookie of your choice!

 Two.Eric’s birthday was on Wednesday and I loved celebrating him. 🙂

Three.I know I’ve talked about this perfume time and time again but it felt like it was worth repeating. I have been wearing it for years and feel like you should too. 🙂

Four.

The fact that I get to sleep in on Saturday. Yeah, that’s definitely a favorite. Amen.

Five.I have been debating about buying TOMS wedges for weeks but I need your opinion! Thoughts?!?

Happy Friday! 4 fridays

What’s Up Wednesday + September

What we’re eating this week:Easy Tomato Soup Recipe at: stephanie-spring.comIt was chilly this week. Ugh. BUT…this was perfect to eat for the cold weather and the fact that we had an abundance of tomatoes and basil. 

If you missed any of my recipes this month you can check them out below:

Pumpkin Pecan Bars

Coconut Bark

Veggie Cornucopia

Pumpkin Smoothie

Homemade Peanut Butter Lara Bars

Blueberry Crisp

What I’m reminiscing about:

Ohhhh those summer days.

What I’m loving:It’s Eric’s birthday today! I love him and celebrating him. So much. 🙂 

What we’ve been up to:

A lot of this and a lot of that. 😉 

What I’m dreading:

Second round of allergies? The first round came early this year and I know another one is coming. 

What I’m working on:

I’m teaming up with Stonyfield and have a lot of yummy recipes coming your way soon!

What I’m excited about:

Birthdays! There are so many people celebrating their birthdays starting today and into the next month. I love it!

What I’m watching/reading:My sister text me saying I had to watch this show because it’s the best one she’s seen in awhile. She was so right! Eric and I both watched it and loved it! SO GOOD!

 Also, football has been on a lot in our home and math manuals have basically been the extent of my reading for the month. 

What I’m listening to:


Matt Kearney.

What I’m wearing:

These pajamas! I also love these and these!

What I’m doing this weekend:Each year Eric’s parents get the the guys (and their families) who Eric played baseball with in college together for a picnic. Love this crew! And we have a wedding. Shocker. 😉 

What I’m looking forward to next month:We have a little getaway planned and I am SO excited! 

What else is new:

Some days I feel like there is a lot that changes each day and then day by day life feels so much the same. For now, I’m completely fine with that!

Bonus Question: What is your favorite fall recipe? Pumpkin Pecan Bars-- Recipe at: stephanie-spring.comMy Pumpkin Pecan Bars would have to take the cake this year. I know you are probably sick of hearing about them but I am not sick of eating them. 🙂 

Have a wonderful Wednesday! 

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