Food

A Walk in the Park

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There are two things Eric and I really love: Going for walks and food. Capri makes it known that she loves both as well. 🙂 So when you plan on meeting friends at a park for a walk and food, it’s a win all around for our new family of 3. Since Capri is only a month old, (as of tomorrow!) we thought we’d bring along some Stonyfield Organic Kids Yogurt Pouches for her older friends to have. 🙂 (The pouches look so tasty that I almost snuck one the other day myself!) Since the sun was shining, I lathered little Pri in sunscreen (Badger is my favorite) and we headed out!

Both the snack and sunscreen are from companies that are B-corp certified (you can read more about what that is here) so I was one happy mama as we headed out the door for our first playdate with these things in tow. I packed some fruit and added a, Summer Fruit Salad “recipe” that you can throw together for your next get together as well!

Sunscreen for all the babes, yogurt pouches for the toddlers, and fruit salad for the adults. Happy picnic-ing and summer! 

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Summer Fruit Salad

Ingredients

  • *All amounts are to your desire.
  • Grapes (halved)
  • Raspberries
  • Bananas (sliced)
  • Strawberries (quartered)
  • Blurberries
  • Juice of one orange

Instructions

  1. Combine all ingredients into a large bowl and pour the juice of an orange over all fruit. Mix and serve! Keep refrigerated.
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*As a Stonyfield blogger ambassador, I am being compensated for this post. However, the thoughts and opinions are 100% my own. Thank you!*

Bacon and Spinach Quiche

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Bacon and Spinach Quiche--Recipe at: stephanie-spring.com Quiches have been my saving grace in the morning for a filling and healthy breakfast. Since this is a crustless quiche, it isn’t quite as, “heavy” of a dish…which I love! (A.k.a..I don’t feel bloated after eating it!) In some of my previous quiche recipes (here and here), I added milk (which you still can if you’d like) but this can easily be dairy free or catered to Whole 30 as well if you forego the feta. I love the combination of flavors and anything with bacon is flat out heavenly. Which brings me to, my Bacon and Spinach Quiche! Here you go! Enjoy friends! xoBacon and Spinach Quiche--Recipe at: stephanie-spring.comBacon and Spinach Quiche--Recipe at: stephanie-spring.com Bacon and Spinach Quiche--Recipe at: stephanie-spring.com Bacon and Spinach Quiche--Recipe at: stephanie-spring.comQuiches have been my saving grace in the morning for a filling and healthy breakfast. Not having crust makes it feel much lighter than most quiches. In some of my previous quiche recipes, I added milk (which you still can if you’d like) but this can easily be catered to Whole 30 as well if you forego the feta. I love the combination of flavors and anything with bacon is flat out heavenly. Which brings me to, my Bacon and Spinach Quiche. Enjoy friends! xo

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Bacon and Spinach Quiche

Ingredients

  • 4 pieces bacon
  • 6 eggs
  • 1 cup fresh, chopped spinach
  • Feta to sprinkle on top (optional)
  • S & P to taste

Instructions

  1. Preheat oven to 350 degrees F.
  2. Cook the bacon and set aside to cool. Chop the spinach and set aside. Once the bacon is cool, break into bite-sized pieces.
  3. Grease a pie pan (I used butter) and evenly spread spinach and bacon onto the bottom. In a separate dish whisk eggs. Pour egg mixture over spinach and bacon. Sprinkle salt and pepper to taste and desired amount of feta on top. Bake for 25-30 minutes.
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Purple Piña Colada

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Purple Pina ColadaDon’t let the color fool you. It has almost the same taste as a traditional piña colada with some hidden antioxidants (the mulberries) to give you an extra boost throughout the day. The full fat coconut milk keeps you full longer and it just flat-out tastes yummy! Purple Pina Colada Purple Pina ColadaPurple Pina Colada Purple Pina Colada

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Purple Piña Colada

Ingredients

Instructions

  1. Combine all ingredients into a quality blender. Blend until smooth and top with Purely Elizabeth Ancient Grain Granola.
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Memorial Day Menu

In case you missed some of my favorite recipes for Memorial Day, you can check them out here! Whether you need something last minute or just for dinner tonight, here you go! 🙂 Happy Monday and I hope you are able to spend it with friends and family! xo 

Friday Favorites: Memorial Day Menu

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I’m not sure how on earth Memorial Day is a week and half away?! If you need some ideas in the recipe department, I have you covered. Pin them and add them to your grocery list! They are simple to make, have clean ingredients, and are oh so flavorful! All of these recipes can be made for a big or small crowd and meat lovers or vegetarians. Enjoy all 8 recipes for yourself or for the holiday!

One.Summer Quinoa Salad.

Two.Use my Easy Peasy Cobb Salad recipe or you could make this a build-your-own salad bar. Have all of the toppings prepped and let people work their magic. 🙂

Three.Brussel Sprouts Salad.

Four.Build your own Burrito Bowl recipe.

Five.Caprese Bites for snacks on hand.

Six.
My Spinach and Pear Salad can be thrown together so quickly! 

Seven.My Favorite Chicken Salad!

Eight.My Winter Cousous Salad doesn’t have to be just for the winter season. 🙂

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