Dairy Free Chocolate Milk

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Dairy Free Chocolate Milk--Recipe at: stephanie-spring.comI love chocolate milk and crave it from time to time. BUT..I think of all the sugar and I’m not totally sure if it’s worth it in my mind. So I decided to make an alternative with less sugar that still satisfies exactly what I’m going for. And when I say less sugar, I mean A LOT less. It also is loaded with healthy fats from the coconut milk and great antioxidants from the cacao powder. It’s creamy and smooth with each sip and won’t disappoint. Bonus: once it’s blended, it creates a whipped topping that makes it feel like a fun dessert in the process. It’s also dairy free (hence the title) in case you need to incorporate that into your everyday. 🙂Dairy Free Chocolate Milk--Recipe at: stephanie-spring.com Dairy Free Chocolate Milk--Recipe at: stephanie-spring.com

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Dairy Free Chocolate Milk

Ingredients

  • 1 cup coconut milk (This brand is the best for you and taste wise!)
  • 1/2 cup filtered water
  • 1 Tbsp pure maple syrup
  • 2 tsp cacao powder (I LOVE this brand!)

Instructions


  1. Combine all ingredients into a quality blender and blend. Ramp up the speed until thoroughly mixed for about a minute. Remove and pour into a glass. Use a spatula to remove any of the cream and top onto the milk.
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